Drinks

Ruby red in color, creamy dry roasted flavor, hint of bitterness on the finish

Half & Half - Harp Lager
Blacksmith - Smithwick's Ale
Black & Black - A splash of sweet black currant
Black Castle - Newcastle
Blac & Brau - DC Brau The Public
Black & Brown - Leffe Brune
Black & Gold - Stella Artois
Black Velveteen - Strongbow Cider

Light golden color, medium body, crsip taste

Medium body, crisp, slightly hoppy

Amber red, medium body, roasted malt flavor

Brown ale, medium body, roasted malt, sweet flavor

Nitrogenated pale ale, amber color, creamy head, light bodied, mildly sweet and nutty caramel malts

Amber orange, malty, medium bodied, lightly sweet

Well balanced, creamy, slightly malty

American pale ale, slight semi dry caramel, grapefruit and citrus aromas

Sweet and malty, with pine and grapefruit hops

Cloudy, golden yellow, light bodied, citrus flavors

Crisp dry cider, light body, sweet and tart apple flavor

Unlike the bottle product, light body, crisp, sweet taste

Medium body, subtle sweetness

Smooth, light body

Sweet hints or caramel and chocolate, mildly bitter

Black Bush is aged for several years in as special selection of Oloroso Sherry casks. It has a full-bodied aroma, full of character, with fruity, spicy, malty, nutty and sweet-sherry flavors all intermingling, giving a well-flavored and slightly sweet taste.

Bushmills Original is a blend of malt Irish whiskey with grain Irish whiskey. It is distilled three times in traditional copper pot stills, from the finest Irish barley and crystal clear water.

Bushmills Malt 10 Year Old Single Malt Whiskey has been matured in carefully selected oak casks for a minimum of ten years. The result is a mellow single malt whiskey with an intriguing aroma and a well-balanced flavor.

Bushmills Malt 16 Year Old is matured for a minimum of sixteen years in three different types of casks. From American Bourbon barrels, the spirit derives a honeyed-almond fragrance.

Bushmills 21 year single malt - A limited number of 21 year bottles are made each year, and are matured in 3 different types of casks: firstly in American bourbon barrels and secondly in Spanish Oloroso sherry casks.

Jameson is now the top-selling Irish whiskey worldwide. Jameson’s international reputation and popularity is due in part to its exceptionally smooth, triple-distilled taste. The characteristic smooth taste is a feature of the full range of Jameson Whiskeys.

Jameson 12 Year Old Special Reserve, with its robust full-bodied flavor, is a warm welcoming handshake into the Reserves whiskey family.

Jameson 18 Year Old is the Master Blender's supreme example of the Jameson tradition of maturing whiskey. The Master Blender hand picks three Irish whiskeys which have been matured in seasoned olorosso sherry casks for at least 18 years.

From the Jameson distillery. comes the most exclusive Irish Whiskey in existence. Each year, the master distiller handpicks no more than one hundred casks of the finest distillates to create this magnificent whiskey.

Powers is the most popular Irish whiskey sold in Ireland, selling over 6 million measures per annum. Established in 1791 by James Power at the John's Lane Distillery at Thomas St., Dublin. Originally a pure pot still whiskey, it is now produced from a blend of pot still and grain whiskey.

A12-year pure pot still whiskey, although a limited edition 15 year old expression has been released Along with Midleton's 8 year old Green Spot, Red Breast is the only pure pot still whiskey produced today.

It was first distilled in 1829 in the small town of Tullamore, County Offaly, Ireland. The name derives from the initials of an early manager of the concern, Mr. Daniel E. Williams - D.E.W. Tullamore Dew is the No.2 Irish whiskey brand in the world.

The 12 Year Old is described as "full of complex flavours, married to give a drinking sensation full of depth, character and maturity."

The Glenlivet brand is the biggest selling malt whisky in the United States and the second biggest selling single malt brand globally.

It has been called the perfect ten and most Glenmorangie drinkers will readily drink to that! After 10 years in ex-Bourbon casks, the Glenmorangie spirit has had enough time to mature and mellow into a beautifully balanced yet marvelously complex malt whisky.

Silky and smooth to the taste, Glenmorangie 18 Year Old further entrances the palate with an accord of melting honey, creamy malt and aromatic florals coupled with the arm, syrupy languor of sherry.

The Glenfiddich Distillery is a Speyside single malt Scotch whisky distillery owned by William Grant and Sons in Dufftown, Scotland. The whisky is the only Highland or Speyside Scotch whisky to be distilled, matured and bottled at a single distillery.

The Macallan is a single malt Scotch whisky, produced at Macallan Distillery near Easter Elchies House, at Craigellachie in the Speyside region. Originally, The Macallan was only matured in oak sherry casks brought to the distillery from Jerez, Spain.

Oban Distillery is located in the Scottish west coast port of Oban. The distillery only has two pot stills, making it one of the smallest in Scotland, producing a whisky that falls between the dry, smoky style of the Scottish islands and the lighter, sweeter malts of the Highlands.

Rich and Creamy

Smooth and Supple

Light and Fruity

Light and Crisp

Rich and Creamy

Smooth and Supple

Rich and Creamy

Earthy and Spicy

Light and Fruity

Light and Crisp

Art in the Age Organic Rhubarb spirit, champagne and pomegranate juice

Jameson, caramel liquor, sweet vermouth, and pineapple juice, with a dash of bitters

Jameson Irish Whiskey and Fever Tree ginger Beer

Tullamore Dew Irish Whiskey, crème de cassis, fresh lime, ginger beer, garnished with a cayenne powder dusted lime wedge

Hendrick's, fresh lemon, soda, cucumber garnish

Hendrick's, Dewars, pear, fresh lemon, agave nectar, lemon twist garnish

Daron Calvados, honey and lemon , cinnamon stick garnish

Bushmills Irish Whiskey and brown sugar in coffee, topped with housemade cream and cinnamon swirls. Made famous at t Foynes, County Limerick in the 1940's.

Shot of Jameson Irish Whiskey with a cold pickle brine chaser. It's the future.

Tullamore Dew Irish Whiskey and butterscotch schnapps, OJ chaser, bacon garnish