Fado Irish Pub

Brunch Differently


  • Monday – Thursday: 11:30 a.m. – 2 a.m.
  • Friday: 11:30 a.m. – 3 a.m.
  • Saturday: Early – 3 a.m.
  • Sunday: Early – 2 a.m.
  • (Click for kitchen hours)

(202) 789-0066

Have a question? Need a reservation? Just want to say hi? Give us a call.

Brunch: Saturday – Sunday
open – 2 p.m.

Free Buttermilk Biscuits!

We’ll email you an offer good for an order of free buttermilk biscuits and honey-thyme butter off as a “thank you” for signing up for our email list. We hate spam too, so don’t worry about getting dumb emails daily.


The day drinking vehicle known as brunch is synonymous with Saturday and Sunday (late) morning and we totally dig it. In fact, we love brunch and have, what we think, is one of the best in town. The best news: we have bottomless mimosas and bloody Marys.

The second best news: you don’t have to stand around in a parking lot for 45 minutes waiting for a table. So, ditch waiting in a hot parking lot and start popping bottles.

The third best news: we have a unique atmosphere for brunch when European soccer is on. It’s super fun and infectious. Trust us.

Check out our brunch menu here. It’s totally worth a look.

$15 for a day drinking starter kit

$15 for the brunch essential

A “Scientific” Survey of Brunch

We polled some folks about what they think about brunch* and the people have spoken. Here’s the breakdown of what we’ve found.


Why do you go?
  • Hangover Cure
  • Bottomless Mimosas
  • I don't go

Dope Patios

To patio or not to patio?
  • Patio
  • No Patio

Solid Drinks

What’s your go-to?
  • Bloody Mary
  • Mimosa
  • Cocktail
  • Sangria

*No, we didn’t poll anyone. It’s obvious that brunch rules. All these numbers are made up, but totally accurate.